These air fryer chocolate croissants are such an easy recipe ready in just 5 minutes! Great for an easy after school snack or on the go breakfast!
Prep Time5 minutesmins
Cook Time5 minutesmins
Total Time10 minutesmins
Course: Breakfast
Cuisine: American
Servings: 8
Calories: 154kcal
Author: LittleCooksReadingBooks.com
Ingredients
1can refrigerated crescent rolls8 count
1/4cupchocolate chips
1/2cuppowdered sugar
Cooking spray
Instructions
Preheat air fryer on baking setting, usually 350°F.
Unroll refrigerated crescent rolls and separate into each triangle.
Place about 1/2 teaspoon chocolate chips on the wider end of the crescent roll triangle. Fold edge over chocolate chips and carefully roll to the tip. Tuck the tip over the edge. Bend slightly to form a crescent shape. Repeat until all crescent rolls are prepared.
Lightly spray preheated air fryer basket with cooking spray. Place crescent rolls in air fryer basket so that they don't touch. Bake on 350°F for 5 minutes, or until brown. Check halfway through to make sure they're not burning. If needed, turn halfway through to brown on both sides.
Remove rolls from air fryer and sift powdered sugar over crescent rolls. Serve immediately while warm.
Notes
These croissants use refrigerated crescent rolls, but are just as good as a homemade chocolate croissants recipe!